Bio Chemistry
Secondary, Tertiary, Quatemary Structures
Secondary Structure Stretches or strands of proteins or peptides have distinct, characteristic local structural conformations, or secondary structure,…
July 10, 2021 · Rajil TLLatest articles
Bio Chemistry
Prostaglandins
Prostaglandins are unsaturated carboxylic acids, consisting of of a 20 carbon skeleton that also contains a five member…
July 10, 2021 · Rajil TL
Bio Chemistry
Carbohydrate Molecules
Carbohydrates can be represented by the stoichiometric formula (CH2O)n, where n is the number of carbons in the…
July 10, 2021 · Rajil TL
Bio Chemistry
Hydrogenation of Carbonyl and Imine Groups
An overview of hydrogenation and dehydrogenation Many of the redox reactions that you will encounter when studying the…
July 10, 2021 · Rajil TL
Bio Chemistry
Definition of Saponification
Should I make it in liquid form or as a hand bar? Does it need to be extra…
July 10, 2021 · Rajil TL
Bio Chemistry
Cholesterol
Cholesterol is the most common steroid and is mainly synthesized in the liver; it is the precursor to…
July 10, 2021 · Rajil TL
Bio Chemistry
Structure of Steroid Molecules
Unlike phospholipids and fats, steroids have a fused ring structure. Although they do not resemble the other lipids,…
July 10, 2021 · Rajil TL
Bio Chemistry
Defining Characteristics of Phospholipids
Phospholipids are major components of the plasma membrane, the outermost layer of animal cells. Like fats, they are…
July 10, 2021 · Rajil TL
Bio Chemistry
Glycerol and Fatty Acids
A fat molecule consists of two main components: glycerol and fatty acids. Glycerol is an alcohol with three…
July 10, 2021 · Rajil TL
Bio Chemistry
Protein Structure
The four levels of protein structure Protein structure can be discussed at four distinct levels. A protein’s primary structure is…
July 10, 2021 · Rajil TL